Palak Keerai Masiyal | Pasalai Keerai masiyal without Dal | Spinach Masiyal
Recent days I have been trying out varieties of Keerai masiyal and Keerai kadayal recipes for our lunch. Mostly I try to make a simple keerai masiyal or kadayal recipe…
Recent days I have been trying out varieties of Keerai masiyal and Keerai kadayal recipes for our lunch. Mostly I try to make a simple keerai masiyal or kadayal recipe…
Pallipalayam paneer recipe – If you are looking for a non-deep-fried starter for a party, try this recipe Pallipalayam Paneer recipe with step-by-step pictures. Pallipayalam is a small town in…
Paksiw na baboy is a well-known Filipino dish. Its name comes from two Tagalog words: “paksiw,” which means “cooked in vinegar,” and “baboy,” which means “pork.” This dish usually uses…
This old-fashioned apple stack cake is a classic for a reason. Many people make it during the holiday season. We make it with apple butter, but it’s also been known…
This is a simple stir fry with carrot which is easily available round the year. This Upperi is very good for Lunch Box. There are many different ways to prepare…
Palak Paratha is an Indian flatbread made with whole wheat flour, spinach puree and few spices. Great way to include spinach in your diet. Serve as breakfast or lunch. The…
Roasted ’til crispy with a signature accordion appearance, Hasselback Potatoes are a favorite in our house. They’re deceptively easy to make using a couple of simple tips, and they add…
I made this easy, healthy and a traditional sweet paniyaram recipe – Karupatti paniyaram / Palm jaggery sweet paniyaram on New year day. Usually I make sweet paniyaram and Kara…
Instant pressure cooker semiya payasam – Easy to make semiya payasam | Vermicelli kheer in 15 minutes in pressure cooker. Today we are celebrating 15 years of Jeyashri’s kitchen. This…
Get ready to spice things up in the kitchen—twice baked potatoes just got a delicious upgrade! Made with baked sweet potatoes, fresh spinach, bold spices, smoky chipotle, and a splash…