GINGERBREAD CREAM PIE – The Southern Lady Cooks
This Gingerbread Cream Pie is very easy to make and one your family will love. It’s especially good for the holidays! This pie comes together quickly and doesn’t take a…
This Gingerbread Cream Pie is very easy to make and one your family will love. It’s especially good for the holidays! This pie comes together quickly and doesn’t take a…
Chicken 65 is a mouthwatering Indian chicken appetizer that packs a punch with its spicy and crispy goodness. This restaurant-style Chicken 65 is made by marinating chicken in yogurt, spices,…
Full of chocolate chips, chewy oats, crunchy peanut butter, and M&M candies, Monster Cookie Bars are a fun, convenient twist on the old favorite. Monster Cookies have been my family’s…
Carrot Pachadi is a healthy side dish and easy to prepare within minutes. Try this recipe for this Sadya and enjoy the taste. Prep Time: 5 mins | Cook time:…
Masala puri is one of the most popular chaat recipes in Bangalore. Being in Bengaluru for the past 20 years, I have tasted this masala puri in many street side…
We combined our famous dinner roll recipe with our fan-favorite garlic parmesan herb bread for the most heavenly creation to come out of the oven. It’s like the most delicious…
Kerala Aviyal recipe | Avial is a popular dish in Tamil Nadu and Kerala. Avial is a must-one on the Onam Sadhya menu. I have already posted the Tamilnadu-style aviyal,…
A delicious Kerala style roast with Scallops… I adore all kinds of shellfish, including shrimp, mussels, lobster, and scallops. Growing up in Kerala, a beautiful tropical state in…
When I moved in with my now-husband, he made coffee using a French press. I thought this was very cool—dare I say très chic, though, just to be clear, he…
Chicken Murg Changezi is a delicious and popular Mughlai curry. This curry has aromatic flavors of whole spices, creaminess from nuts, and milk. Serve Murg Changezi with roti or naan…