Sausage and Peppers – Spend With Pennies
This one-skillet sausage and peppers recipe is hearty, easy to make, and flavorful. Sausage, peppers, and onions are made with Italian sausage and strips of colorful bell peppers simmered with…
This one-skillet sausage and peppers recipe is hearty, easy to make, and flavorful. Sausage, peppers, and onions are made with Italian sausage and strips of colorful bell peppers simmered with…
When the holidays roll around, I try to buy as much as I can in bulk. Not only does purchasing large bags of sugar, potatoes, and onions reduce costs, but…
I’ve been a tofu lover for my entire adult life. While it wasn’t commonly on the menu in my household growing up, I started reaching for it as soon as…
Do you remember when the TikTok trend “five things I’d never do because of my job” was popular? People talked about what they’d, under no circumstances, do (or let their…
About the author Holly Nilsson is the creator of Spend With Pennies, where she creates easy, comforting recipes made for real life. With a passion for nostalgic flavors and simplified…
When I found bags of Bibigo crispy dumpling bites in the Dollar Tree freezer section, I had to look twice to believe it. Not only was finding these restaurant-quality dumplings…
Crock Pot beef and noodles is packed with hearty, savory flavors that are perfect for satisfying big appetites. Tender stew beef cooks low and slow in a rich, creamy broth…
When I first started culinary school, I had a huge salad habit. Not because I was a Registered Dietitian or because I loved salads necessarily, but because of how quickly…
I used to be a snob about store-bought mayo. I thought it was the reason most potato salads and macaroni salads were boring, repetitive, and blah. It was a lazy…
When you take a look at our top 10 recipes of 2024, you’ll notice that just about all the recipes have at least one of these two features: they can…