Temple’s Kitchen: Carrot Thoran/ Carrot Upperi/ Carrot Stir Fry
This is a simple stir fry with carrot which is easily available round the year. This Upperi is very good for Lunch Box. There are many different ways to prepare…
Palak Paratha recipe | Spinach Paratha
Palak Paratha is an Indian flatbread made with whole wheat flour, spinach puree and few spices. Great way to include spinach in your diet. Serve as breakfast or lunch. The…
Karupatti Paniyaram | Palm Jaggery Sweet Paniyaram
I made this easy, healthy and a traditional sweet paniyaram recipe – Karupatti paniyaram / Palm jaggery sweet paniyaram on New year day. Usually I make sweet paniyaram and Kara…
Instant Pressure cooker Semiya payasam
Instant pressure cooker semiya payasam – Easy to make semiya payasam | Vermicelli kheer in 15 minutes in pressure cooker. Today we are celebrating 15 years of Jeyashri’s kitchen. This…
Temple’s Kitchen: Cauliflower Masala Fry / Gobi Fry
Cauliflower is a great vegetable and the numerous things a cook can do with it are phenomenal. This fry is just one example. There are so many other cauliflower delicacies…
Idli Podi Recipe | Idli Milagai Podi
Idli Podi or Idli Milagai Podi is a South Indian dry condiment made with roasted lentils and red chilies. It is mixed with sesame oil or ghee and served with…
Broccoli Gravy For Rice, Chapathi, Dosa | Indian style Broccoli Kuzhambu Recipe
After a long time I tried a Broccoli recipe in my kitchen. As I have already tried broccoli curry / stir fry recipe, I wanted to make an Indian style…
Beetroot Kootu recipe – Jeyashri’s Kitchen
Beetroot kootu recipe – Hotel style beetroot kootu recipe – Healthy and easy South Indian moong dal based kootu recipe Kootu is always a staple in our house; we make…
Masala Egg Rice- Mutta Choru, Easy Recipe – Cooking with Thas – Smart Cooking, Smart Living
An easy t0 make & delicious egg rice… This dish can be made with leftover cooked rice, for better taste use Kerala matta rice it’s a very nutritious…
Kori Rotti Chicken Curry | Mangalorean Style Chicken Curry
This is a typical Mangalorean delicacy of the Bunt community, with an excellent combination of a spicy coconut-based chicken curry paired with crispy rice crepes. We rarely see anyone making…