Price: $80.00
(as of Jul 17, 2024 19:47:58 UTC – Details)
Do you love baking and cooking The best-testing pizza/dosa right in the comfort of your own home? Then you know it is not always easy to get a perfectly-even cooking surface on cookie sheets or those cardboard liners that come from the store. That’s why you should invest in a cast iron pizza pan/dosa pan – a full 12” in diameter, to handle the size and style of pizza/dosa your family members can sink their teeth into! It’s fast, even heating and superior heat-retention capabilities will impress even the most finicky chef. Plus, you can turn right around and use this pan if you want to broil, roast, fry, or grill your meats or veggies! Use just one burner on your stove, and it even acts like a wok – with the heat in the center and the outer edges Cooler. Perfect also for -warming tortillas or making crepes -baking cookies and fries -making eggs, bacon, pancakes, burgers – just like having a griddle on your stove! -Broil your food under the oven, or use it as a shallow roaster there’s no end to what you can do with this pan. And you’ll like the strong loop handles that make it easy to pick up and move around the kitchen. Truly, not even the most expensive stainless steel or aluminum cookware can rival the even heating, heat retention, versatility, value, and durability of cast iron.
Cast Iron Dosa Tawa Is Ideal For Preparing Delicious Crispy Dosa, Uttapams, Chapati, Phulka, Paratha And Pizza
Heavy Duty Cast Iron For Optimal Heat Retention And Even Heating; With Proper Seasoning, It Gets Better With Every Use For Cooking
To Clean The Tawa, Wash By Hand Only; Not Dishwasher Safe; Use Heat-Resistant Silicone, Plastic Or Wooden Spatula/Spoon Only. Avoid Metal Spoon/Spatula
Can Be Use On Gas, Electric Or Induction Stovetops; Increases Iron Content Of Food; Easy To Clean And Maintain
